Tonight’s dinner was pure comfort food. I made this clam chowder for the first time last summer and it was an instant favorite. It’s a fairly quick soup to put together, using canned clams and clam juice. Add the cheesy jalapeno bread and it’s flat out amazing. The bread is perfectly crispy on the outsideContinue reading “New England Clam Chowder and Cheesy Jalapeno Bread”
Tag Archives: cheese
So, you want to charcuterie?
Want to wow your friends? Impress your neighbors? Inspire your Facebook and instagram followers? Feel like you can’t “cook” but still want to do something more than order pizza when your family comes over? I have just the thing for you! First, don’t be intimidated by the word charcuterie (pronouced ‘shahr-ku-tuh-ree’). It really just meansContinue reading “So, you want to charcuterie?”
French Onion Soup
It is a difficult thing for me to not order the French Onion Soup every time I see it on a menu. There is something so comforting and satisfying about the delicious broth, perfectly softened onions, with a toasty crouton and gooey cheese… Who wouldn’t want to try every single different chef’s take on this?Continue reading “French Onion Soup”
Things Elizabeth Cooks 